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Woody > Berberis > Berberis valdiviana > Berberis valdiviana

Berberis valdiviana


Barberry




Origin:  The genus name comes from the Arabic word for fruit, 'berberys'. Native to Valdivia Province, Chile.
Family
Berberidaceae
Genus
Berberis
Species
valdiviana
Category
Woody
Type
Shrub (evergreen)
USDA Hardiness Zone
8b - 9a
Canadian Hardiness Zone
8a
RHS Hardiness Zone
H5
Temperature (°C)
15 to -10
Temperature (°F)
15 - 25
Height
Up to 5 m
Photographs
Description and Growing Information
Flowering Period
May
General Description
Berberis valdiviana is an upright evergreen shrub.
Landscape
Works well in gardens and as borders and groundcover.
Cultivation
Will thrive in any soil type that is not waterlogged, and should be grown in full sun.
Growth
Medium
Pests
The bacteria Pseudomonas berberidis may cause black spots on leaves, and the berberry aphid (Liosomaphis berberidis) may also be a problem.
Habitat
Light woodlands.
Bark/Stem Description
Stems are grey-yellow, glabrous and covered with spines marked with parallel grooves.
Leaf Description
Elliptic in shape, rigid with a leathery texture, up to 5 ? 3 cm, glabrous, margins are even and smooth. The top surface is dark green, bottoms are yellow-green and covered by small fleshy projections (papilla).
Flower Description
Burnt orange, up to 20 in a pendulous cluster up to 5 cm. Bloom time is late spring.
Fruit Description
Globose, mauve-black, glaucous blue, up to 6 mm in diameter.
Notable Specimens
RHS Garden Rosemoor, North Devon, England. Wakehurst Place, Ardingly, Haywards Heath, Sussex, England.
Propagation
Propagate by seed (although offspring may be variable), or by cuttings.
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