Castanea sativa
Sweet Chestnut, Spanish Chestnut
Family |
Fagaceae |
Genus |
Castanea |
Species |
sativa |
Category |
Woody |
Type |
Tree (deciduous) |
Synonyms |
Castanea vesca, Castanea vulgaris |
Pronunciation |
USDA Hardiness Zone |
5 - 7 |
Canadian Hardiness Zone |
4a - 6b |
RHS Hardiness Zone |
H6 - H7 |
Temperature (°C) |
-29 - 15 |
Temperature (°F) |
-20 - 20 |
Height |
30 m |
Spread |
15 m |
Cultivation |
Prefers full sun. Plant in well-drained soil. Prefers loam and sand. |
Shape |
Upright, branches and spreading. |
Growth |
Fast |
Pests |
Most of the largest specimens have been eradicated in North America by Chestnut blight (Cryphonectria parasitica) leaving small trees sprouting from old stumps: the disease is now found in Europe and England. |
Bark/Stem Description |
The bark is grooved. |
Leaf Description |
Serrate, oblong-lanceolate leaves that are 20 cm long. |
Flower Description |
Conspicuous catkins. The male catkins are 15 cm long. |
Fruit Description |
Spiny fruit that contains nuts. |
Colour Description |
The leaves are green, catkins yellow while the bark is brown. |
Texture Description |
The bark is rugged. The leaves are glossy. |
Notable Specimens |
Port Dover Cemetery, Port Dover, Ontario, Canada. Westonbirt, The National Arboretum, Tetbury, Gloucestershire, England. Lanhydrock Gardens, Cornwall, England. |
Propagation |
Seed and grafting. |
Ethnobotanical Uses (Disclaimer) |
The fruit is an edible nut common in European and North American stores at Christmas. |