Ribes odoratum
Clove Currant, Buffalo Currant
Family |
Grossulariaceae |
Genus |
Ribes |
Species |
odoratum |
Category |
Woody |
Type |
Shrub (deciduous) |
Synonyms |
Ribes aureum misapplied, Ribes fragrans |
Pronunciation |
USDA Hardiness Zone |
4 - 8 |
Canadian Hardiness Zone |
2a - 8a |
RHS Hardiness Zone |
H4 - H7 |
Temperature (°C) |
-35 -(-7) |
Temperature (°F) |
-30 - 20 |
Height |
1 - 1.8 m |
Spread |
1 - 1.2 m |
Landscape |
Grow in shrub borders, open woodland areas and near patios. Used as a background plant for native plant gardens as well as informal hedges or screens. |
Cultivation |
Best grown in organically rich, fertile, medium moisture, well-drained soil in full sun. Tolerates poor soils and drought. Renewal prune in late winter to early spring each year. |
Shape |
Irregularly-shared, spineless, upright shrub. |
Growth |
Fast |
Pests |
Potential pests include Aphids. Potential diseases include powdery mildews, fungal leaf spots, honey fungus and coral spots. |
Habitat |
Slopes, rocky bluffs and streambanks. |
Bark/Stem Description |
Thornless, loose branches with hairy young shoots. |
Leaf Description |
Broadly ovate, curved leaves that grow in groups of three to five. |
Flower Description |
Trumpet-shaped with a strong clove fragrance. |
Fruit Description |
Large, oval-rounded, shiny fruits. Younger branches generally produce the most fruit. |
Colour Description |
Bright green leaves that turn red and purple in autumn. Bright yellow flowers. Black fruits. |
Notable Specimens |
The A.M. Cuddy Gardens, Strathroy, Ontario, Canada. |
Propagation |
Hardwood cuttings in winter. |
Ethnobotanical Uses (Disclaimer) |
Aromatic flowers and summer foliage used for ornamental. Fruit can be eaten raw from the shrub or made into juices, jams, jellies, tarts and pies. |