 
				
				
					Tulbaghia violacea
Society Garlic
| Family | 
| Amaryllidaceae | 
| Genus | 
| Tulbaghia | 
| Species | 
| violacea | 
| Category | 
| Bulbs, Tropicals | 
| USDA Hardiness Zone | 
| 7 - 10 | 
| Canadian Hardiness Zone | 
| Requires cool season protection under glass. | 
| RHS Hardiness Zone | 
| H2 - H6 | 
| Temperature (°C) | 
| -18 - 4 | 
| Temperature (°F) | 
| 0 - 40 | 
| Height | 
| 10 - 50 cm | 
| Spread | 
| 10 - 50 cm | 











 
	| Landscape | 
| Rock gardens, sunny borders, herb gardens, edging, and containers. | 
| Cultivation | 
| Best grown in full sun with rich, moist, well-drained soil. | 
| Pests | 
| Slugs and snails. | 
| Leaf Description | 
| Narrow, strap-shaped, up to 30 cm long. Leaves and rootstock have a strong garlic smell when bruised. | 
| Flower Description | 
| Formed from six tepals in the shape of a star with a sweet fragrance. | 
| Colour Description | 
| Flowers are lilac-pink. Leaves are grey-green. | 
| Notable Specimens | 
| Centennial Conservatory, Thunder Bay, Ontario, Canada. | 
| Propagation | 
| By seed or division. | 
| Ethnobotanical Uses (Disclaimer) | 
| Flowers and leaves are edible with a mild garlic flavour. May be used in soups and salads. |