Actinidia arguta
'issai'
Kiwi Vine, Tara Vine, Yang-tao
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The hardy Kiwi Vine was originally called the Chinese gooseberry. This type of vine was found in Asia, Siberia, northern China and Korea. In 1877, an explorer brought a Japanese cultivar of the plant into the U.S. Soon after, other cultivars from Russia and Asia were introduced into home gardens and markets.
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Family |
Actinidiaceae |
Genus |
Actinidia |
Species |
arguta |
Cultivar |
'issai' |
Category |
Woody |
Type |
Vine |
USDA Hardiness Zone |
5 |
Canadian Hardiness Zone |
6 |
RHS Hardiness Zone |
H5 |
Temperature (°C) |
-4 |
Temperature (°F) |
-25 |
Height |
7.6 - 14.5 m |
Spread |
4.5 m - 6.2 m |
General Description |
A deciduous vine that produces edible fruit. |
Landscape |
Makes an excellent ornamental specimen or attractive privacy screening in both home, urban and commercial settings. |
Cultivation |
Plant in full sun with shelter from wind in a deep and well-drained, rich, loamy soil that is preferably neutral (although a range of pH will be tolerated). Pollination via insects, or by hand if grown under glass. |
Growth |
Fast |
ID Characteristic |
This vine is a dark green colour with unlobed, broad-ovate leaves in an alternate pattern with sharp serrations. In spring the vine has small, scented green and white flowers. In September to October grape-sized kiwi fruits develop and ripen. |
Pests |
Generally free from serious pests and diseases in temperate climates. May become victim to leafroller caterpillars, greedy scale, thrips, passion-vine hopper and rootknot ellworm if grown in a warmer region, as well as to bortytis (Pseudomonas viridiflava), bacterial blossom rot (Sclerotinia spp) and Phytophthora. |
Bark/Stem Description |
Reddish brownish bark. As a new plant the bark is a little glossy. As the vine gets older, it loses the glossiness and becomes a drier wood, peeling as the vine twists upward. |
Leaf Description |
Leaves are soft, smooth and mid-green in colour, growing to 15 cm in length. They are ovate to ovate-oblong in shape, sharply dentate with a cordate to rounded base. |
Flower Description |
Flowers are white and fragrant, growing up to 2.5 cm in diameter. |
Fruit Description |
Fruit is fleshy and yellow-green, oblong to subglobose, growing up to 2.5 cm in diameter, and is edible. |
Colour Description |
Brown-grey branches and vines. Green leaves in the spring that change to a golden-bronze colour in the autumn. Small, yellow-green fruits. |
Texture Description |
A smooth green leaf and fuzzy green fruits hence its common name of Kiwi Vine. Its leaf texture changes to rough and crumbly and yellows in colour in autumn. |
Notable Specimens |
Royal Botanical Gardens, Burlington, Ontario, Canada. Missouri Botanical Garden. |
Propagation |
Propagate by seed sown in spring or autumn, or by semi-ripe cuttings taken in late summer, or by layering in winter. |
Ethnobotanical Uses (Disclaimer) |
Edible fruit. |