Agave angustifolia
'Marginata'
Caribbean Agave, Variegated Caribbean Agave, Narrow Century Plant.
Family |
Asparagaceae |
Genus |
Agave |
Species |
angustifolia |
Cultivar |
'Marginata' |
Category |
Perennials, Tropicals |
Synonyms |
Agave vivipara var. marginata |
USDA Hardiness Zone |
8a - 11b |
Canadian Hardiness Zone |
Requires cold season protection under glass. |
RHS Hardiness Zone |
H4 - H1c |
Temperature (°C) |
-15 - 10 |
Temperature (°F) |
5 - 50 |
Height |
50 - 90 cm |
Spread |
50 - 120 cm |
General Description |
A dense round rosette of leaves borne from a very short trunk. It forms clumps. Height: |
Landscape |
Dry rock gardens, borders, potted patio or indoor plant or as a specimen. |
Cultivation |
Plant in full sun to light shade and irrigate occasionally to very little. |
Shape |
Upright rosette. |
Bark/Stem Description |
A short trunk 30 - 60 cm tall that is usually hidden until plants get some age. |
Leaf Description |
Can reach up to 60 cm or more; leaves are stiff, sword-shaped, concave and revolute or plicate, , blue or blue-greenish 5-10 cm wide at their widest point and have a distinct narrowing in their lower third and are furnished with thin marginal teeth and a subulate-conical terminal spine. Leaves have marginal bands of bright white, with occasional cream stripes to the inside. |
Flower Description |
Greenish-yellow to white in terminal panicles and approximately 5 cm long. The flower stalks will reach up to 2.5 m in height. |
Notable Specimens |
Harry P. Leu Gardens, Orlando, Florida, United States of America. |
Propagation |
By suckers at plant's base. |
Ethnobotanical Uses (Disclaimer) |
It is used to make rope, food, soap and other products are also made from the fibers and pulp. |